For Balls:

8 Cups of Pain Popcorn

2 Tbsp. Butter

10 oz. Pack Marshmallows

1Tbsp. of Oil

For Frosting:

3 Cups Powdered Sugar

½ Cup Butter

1 Tbsp. Milk

Mini Candy Canes

M & M’s or Additional Toppings of Your Choice


1. In a sauce pan, on low heat, melt together marshmallows and butter- be sure to stir

2. Once melted, pour in the popcorn cup by cup and stir until coated.

3. Remove from heat, let cool for 5 min.

4. Lather your hands up with oil

5. Grab a handful of the popcorn and form a ball.

6. Gently place a candy cane into the center. It worked better if you gently twist it in.

7. Let them cool.

8. To make the frosting, combine powdered sugar, butter and milk in a bowl and mix with an electric hand mixer until creamy.

9. Now decorate your ornament


For more detailed instructions be sure to visit:



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