1 mini pitta bread
1 tbsp soft cheese
1 tbsp grated cheddar
your favorite fillings – ham, tomatoes, turkey, ect.
Pop the pitta into the toaster for 30 secs- 1 min, until just puffed but not crisp.
Meanwhile, mix together the cheeses.
Slice an opening at one end of the pitta and use a teaspoon or a knife to spread the cheese mixture in.
Push in some of your favorite fillings, gently squash the pitta closed between your hands, then put back in the toaster – cut-side up. Toast until golden.