Home

Simple Oreo Ice Cream Cake

oreo ice cream cake

What you’ll need:

30 oreo cookies, crushed (plus more if you’d like to      sprinkle some on top)

½ c melted butter

½ gallon ice cream (any flavor), slightly softened

1 jar hot fudge sauce

2 – 8 oz. containers cool whip, softened

Steps:

1) Mix melted butter & oreos.

2) Press into a 9×13 inch pan.

3) Soften fudge in microwave then smooth softened ice cream over cookie mixture.

4) Smooth fudge sauce over ice cream.

5) Spread cool whip over the ice cream and sprinkle with additional crushed oreos.

*Freeze at least 2 hours* 

Keep frozen until 15 minutes before serving

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s